Flandrin, Jean-Louis. Arranging the Meal: A History of Table Service in France

Authors

  • Matthew Smith

DOI:

https://doi.org/10.13021/whc.v5i3.4884

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Published

2008-06-15

How to Cite

Smith, M. (2008). Flandrin, Jean-Louis. Arranging the Meal: A History of Table Service in France. World History Connected, 5(3). https://doi.org/10.13021/whc.v5i3.4884

Issue

Vol. 5 No. 3: Summer 2008

Section

Book Reviews

License

Copyright (c) 2008 World History Connected